Food is not rational. Food is culture, habit, craving, identity and if the food is a yummy Dum Biryani then its pure sublime bliss. “Biryani Republic” as the name suggests unites people in love with this Mughlai cuisine, Biryani Republic which is the connotation of the brand envisaged by Avisek Mohanty, a foodie, connoisseur and MBA by education. Born in bhubaneswar, studied and worked in different parts of India and tasted different flavors of Biriyani, he always wanted to bring the authentic Hyderabadi biryani to the state.
Blended in aromatic homemade spices without any artificial flavors, Biriyani made by Biryani Republic is a must to have if you are in town, working or studying here. The customized offers of Biryani Republic suits all type of wallets starting from students to group and office parties.
BiryaniRepublic’s motto is to bring traditional Biriyani back to the food choice of people who of late have abstained from not having due to the food being oily, spicy or over cooked. Each Biryani rice of BiryaniRepublic is finely cooked with slow cooking to enable the spices melt with the meat or vegetables. Nutritional value in each packet of Biryani is checked and sanitized before before being packed and served. BiryaniRepublic strives to reach the denizens of the bhubaneswr by a web interface as well as by traditional offline modes and there are plans of developing a mobile app to make customer accessible to easy ordering.