This article is from Amrita Satpathy who blogs about Odia food at Kitchen Chronicles First of all, this one is dedicated to all my vegetarian friends and my Father. And now about the dish… It is strangely, not a curry…
Odisha Food : Maccha Besara (Recipe from blog The Turmeric Kitchen)
In days when I crave for some fish, there’s this one tried and tested recipe that always comes to mind. To begin with, I am an ardent fish lover, so anything -in fish, with fish or even on fish and…
A video on Pahala Rasagolla near Bhubaneswar one of the best in Odisha
It is believed that the famous Rasagola and other similar sweets which are commonly referred to as Bengali sweets actually originated in the kitchen of Lord Jagannath temple at Puri and later were introduced in Bengal by the cooks…
Oh Fork – A new Food Kiosk near Master canteen in Bhubaneswar
A new food kiosk named Oh Fork has opened near master canteen bhubaneswar, try it out and let us know.
Second KFC Outlet opens in Bhubaneswar after few months of first one
Bhubaneswar now has two KFC outlets. The second one has just opened in front of Ram mandir just besides existing Cafe Coffee day. Also Read: Video on Awesome Pahala Rasagolla of Odisha from the land where it originated
Odias and their love for Mansha tarkari (Mutton curry) depicted in an awesome way
Odias and their love for Mansha tarkari (Mutton curry) depicted in an awesome way by Praneet Gourav Mishra. Also Read: Odia Food: Dahi Bara Aloo Dum (Recipe from blog The Turmeric Kitchen)
Odia Food: Dahi Bara Aloo Dum (Recipe from blog The Turmeric Kitchen)
The name itself conjures up thousands of memories and for anyone who’s ever been to Cuttack or hails from the same, needs no introduction to this legendary street food – Dahi Bara Aloo Dum and Guguni, mostly known as “Dahi…
For all foodies try this Utkala Khadya Mohotsava in bhubaneswar
In an effort to popularise Odia cuisines, a city-based event management group, in association with Swosti Group of Hotels, will organise food festival – Utkal Khadya Mahotsav – at Janata Maidan here from November 28 to 30. More than 20…
Wrong!!! Sanjeev Kapoor quotes Chena Poda as a bengali Receipe instead of Odisha
One of the most famous chefs in India Sanjeev Kapoor has quoted the Chenapoda recipe in his website as a Bengali one instead of actually quoting it from Odisha. Here is the actual link from Sanjeev Kapoor website. http://www.sanjeevkapoor.com/Recipe/Chenna-Poda-Turban-Tadka-FoodFood.html…
What do Odisha foodies love: Veg or Non-Veg Food?
The majority of people in Odisha prefer non-vegetarian food to vegetarian. According to a study, the average urban family spends about 38 per cent of their total income on food, about 8.7 per cent of which is non-vegetarian against the…